by Abigail Miller | Oct 15, 2010 | Bloom Montessori School of Longmont, fall, Farm to School Program, field trip, food cultivation, Food Preparation, Longmont Preschool, pumpkins, Slow Foods for Schools USA, The Family Table Farm
Yesterday, we commemorated the beginning of fall and the end of our Farm to School Community Supported Agriculture program with a trip to visit The Family Table Farm. For the past six months, we have partnered with The Family Table Farm to raise the next generation...
